Sunlight special
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The utter lack of seasoning make me think this is authentic.
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The utter lack of seasoning make me think this is authentic.
wrote last edited by [email protected]Heat is classified as a seasoning now.
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nah probably cooked with a hair dryer
They placed it under the car with the engine running for five minutes
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Heat is classified as a seasoning now.
Didn't use enough of that either. Only the bacon looks like it has seen a grill or pan.
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The utter lack of seasoning make me think this is authentic.
Always can add some brown sauce.
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Everybody hated it
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The utter lack of seasoning make me think this is authentic.
What sort of seasoning would you require on sausages or mushrooms..?
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nah probably cooked with a hair dryer
Boiled, I'd assume
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Currently in London on vacation, can confirm that most of the items served to me in the full English breakfast I had were barely cooked, the corned beef was cold out of a can. Do not recommend.
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Heat is classified as a seasoning now.
I mean, it kind of can be
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Full English, Bleu rare
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Currently in London on vacation, can confirm that most of the items served to me in the full English breakfast I had were barely cooked, the corned beef was cold out of a can. Do not recommend.
Did you get it from a fancy place or a greasy spoon?
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Currently in London on vacation, can confirm that most of the items served to me in the full English breakfast I had were barely cooked, the corned beef was cold out of a can. Do not recommend.
Corned beef? What in Gods name would that be doing in a Full English?
A proper Full English is served scalding hot on a plate that’s nearly glowing red. The egg is fried and has brown crispy bits, the bacon fat is browned but the meat is tender and the sausages are anything between brown and dark brown. The beans, well, if you aren’t mad you ask for it without those because they’re disgusting. The bread should be either toasted & buttered or fried in the bacon fat.
Deranged people will add HP sauce or, heaven forbid, tomato ketchup, but it is best to offer such people pity and support in the hope that they will one day recover. -
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Criminal. Not even 5th English.
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I see no problems with cooking meals with sunlight. (...as we say here in the solarpunk instance)
However, I do see the practical limitations what comes to attempting to cook meals with sunlight in the UK. I have heard the weather is often not favourable.
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They placed it under the car with the engine running for five minutes
And it's an EV
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Currently in London on vacation, can confirm that most of the items served to me in the full English breakfast I had were barely cooked, the corned beef was cold out of a can. Do not recommend.
Wtf? Corned beef? Are you in one of the American cities that are named London rather than the capital of the uk?
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This post did not contain any content.wrote last edited by [email protected]
No one talking about a Fucking boiled egg?
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What sort of seasoning would you require on sausages or mushrooms..?
I understand that the shrooms in a full English are usually just this way, but literally speaking you can season the shit out of mushrooms with all sorts of flavorings.
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Currently in London on vacation, can confirm that most of the items served to me in the full English breakfast I had were barely cooked, the corned beef was cold out of a can. Do not recommend.
I'm from the countryside in north of England and have lived in London at points for many years of my life. London is generally the worst for proper British food, in my experience. The best fry ups, fish and chips and all that you're gunna get is in small towns or villages where the place itself is bare bones and no frills. Far cheaper too
That said, I'll of course take most other cuisine over our own. I do like foods that require a good amount of seasoning and some actual spice. Our cuisine is really helped by those too as I see it. But most people here seem to draw the line at black pepper, sadly
