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  3. Flavortown is dead πŸ˜”

Flavortown is dead πŸ˜”

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  • pugjesus@lemmy.worldP [email protected]
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    wrote on last edited by
    #2

    No problem, as salaries also trippled in that time

    ::: spoiler Tap for spoiler
    /s
    :::

    F 1 Reply Last reply
    24
    • S [email protected]

      No problem, as salaries also trippled in that time

      ::: spoiler Tap for spoiler
      /s
      :::

      F This user is from outside of this forum
      F This user is from outside of this forum
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      wrote on last edited by
      #3

      Maybe not tripled, but making 7.25-10/hour was pretty common in 2008. The standard today is 15-20/hour at fast food.

      I'm aware this doesn't justify tripling the price. Even 3x wages would not triple the cost of the burger.

      W 1 Reply Last reply
      4
      • F [email protected]

        Maybe not tripled, but making 7.25-10/hour was pretty common in 2008. The standard today is 15-20/hour at fast food.

        I'm aware this doesn't justify tripling the price. Even 3x wages would not triple the cost of the burger.

        W This user is from outside of this forum
        W This user is from outside of this forum
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        wrote on last edited by
        #4

        Yet $7.25 is still the federal minimum wage today

        F 1 Reply Last reply
        10
        • pugjesus@lemmy.worldP [email protected]
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          wrote on last edited by
          #5

          In-N-Out

          Is the objectively superior choice

          B 1 Reply Last reply
          1
          • W [email protected]

            Yet $7.25 is still the federal minimum wage today

            F This user is from outside of this forum
            F This user is from outside of this forum
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            wrote on last edited by
            #6

            Yea pretty fucked up.

            T 1 Reply Last reply
            3
            • pugjesus@lemmy.worldP [email protected]
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              wrote on last edited by
              #7

              $10 Aud gets you a proper burger in Oz at a bakery or takeaway spot, you'll pay $20+ Aud inc chips/fries in a pub/bistro, but either way you have to tackle them to stop them putting fucking pickled beetroot on it first, dark times all round indeed..

              L 1 Reply Last reply
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              • F [email protected]

                Yea pretty fucked up.

                T This user is from outside of this forum
                T This user is from outside of this forum
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                wrote on last edited by
                #8

                They created like 40% more money supply in the span of a single year. It then rises at about 10% a year on average, due to a CPI that does adjustments at the whims of some entity whose goal seems to be to understate inflation.

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                • S [email protected]

                  In-N-Out

                  Is the objectively superior choice

                  B This user is from outside of this forum
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                  wrote on last edited by
                  #9

                  I miss in n out but at least my current state has a cheap burger joint. Its not as good but the cheapest option is like 2.50 which im not sure how that's financially possible tbh

                  B 1 Reply Last reply
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                  • B [email protected]

                    I miss in n out but at least my current state has a cheap burger joint. Its not as good but the cheapest option is like 2.50 which im not sure how that's financially possible tbh

                    B This user is from outside of this forum
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                    wrote on last edited by
                    #10

                    Man in my country the trash burger joints (the burgers are good they just look or feel nothing like classical burgers, they put in a ton of salad and shit to make it bigger) used to do 1.80 and such. The most famous one did a gigantic one for I think 2.50 back in.... 2013. Same burger now is 6.50

                    In our case the minimum salary has nearly tripled, so it's kinda OK, but it's kinda sad that economic growth is just canceled out by rising prices.

                    1 Reply Last reply
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                    • U [email protected]

                      $10 Aud gets you a proper burger in Oz at a bakery or takeaway spot, you'll pay $20+ Aud inc chips/fries in a pub/bistro, but either way you have to tackle them to stop them putting fucking pickled beetroot on it first, dark times all round indeed..

                      L This user is from outside of this forum
                      L This user is from outside of this forum
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                      wrote on last edited by
                      #11

                      Holy cow, where do you live that Burgers are still $10 anywhere.

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                      • L [email protected]

                        Holy cow, where do you live that Burgers are still $10 anywhere.

                        V This user is from outside of this forum
                        V This user is from outside of this forum
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                        wrote on last edited by
                        #12

                        I had a double smash cheeseburger for 9€ on friday in germany.

                        160g meat

                        L 1 Reply Last reply
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                        • V [email protected]

                          I had a double smash cheeseburger for 9€ on friday in germany.

                          160g meat

                          L This user is from outside of this forum
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                          wrote on last edited by
                          #13

                          Is that cheap, by current standards? I'm in Australia, and so is the commenter I asked, but where I am it's unheard of for burgers to be much below $20.

                          V 1 Reply Last reply
                          0
                          • pugjesus@lemmy.worldP [email protected]
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                            wrote on last edited by
                            #14

                            Coming out of left field here, but… scaling beef production is not very sustainable?

                            Like, unless it’s a rare treat, I feel like beef has to go artificial or prices keep going up, even if wealth distribution is worked out.

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                            • L [email protected]

                              Is that cheap, by current standards? I'm in Australia, and so is the commenter I asked, but where I am it's unheard of for burgers to be much below $20.

                              V This user is from outside of this forum
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                              wrote on last edited by
                              #15

                              10€ is ~18AUD

                              There's cheaper burgers, but I wouldn't really call them burgers with the cheap frozen patties and bread. It's definitely on the cheaper side though, as i've paid 14€ for a burger in the past.

                              So I guess it's pretty much the same.

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