I ain't got no time to maintain some stupid little plastic bread clip. I got a landlord to feed.
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We used to break one wing of, wedge it onto the tip of our middle finger and flick them around the store. Mom would get so pissed!
Stores around us used to have them for produce bags.
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Am I the only one who spins it then sleeves it inside out back over the bread?
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We've learned quite a bit about these Occlupanids thanks to the HORG:
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Bread sold in plastic bags is so strange for me
we have them in paper bags, so that the crust stays crusty 
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I use these
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I use these
Yeah, but some of us don't want to go through a giant indoor hedge maze to get one.
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Not only do I use these, I save and reuse them for other things.
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I use these
me too, so simple but a godsend
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Not only do I use these, I save and reuse them for other things.
Mine always break by the time I get through a bag of bread at best, what's the proper way to reapply them without stressing the plastic?
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Give me a twist tie, so I can violently spin the whole loaf a few rotations.
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Am I the only one who spins it then sleeves it inside out back over the bread?
Seems overkill
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Bread sold in plastic bags is so strange for me
we have them in paper bags, so that the crust stays crusty Different types of bread. We have baguettes in paper
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Bread sold in plastic bags is so strange for me
we have them in paper bags, so that the crust stays crusty Here in the good ol' US of A most of the bread found in supermarkets is packed with a bunch of conditioners/preservatives such that it was never crusty to begin with, prioritizing shelf stability over quality.
Actual dedicated bakeries will typically put their bread in a better storage medium, but most people are getting cheap mass produced bread for lunches and the like from their regular grocery store I imagine.
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Pfifft I just leave the bag open
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Am I the only one who spins it then sleeves it inside out back over the bread?
You monster
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That looks like one of those gifs of people doing impressions of birds, but I don't think it is.
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Clothespin gang
