As You Wish
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fuck you i didn't want to have read that
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fuck you i didn't want to have read that
Fun fact, there is an acceptable level of bug parts allowed in food products. And the level is not zero.
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I lived with a buddy of mine who owned one of the first generation Keurig machines. We had problems with roaches cropping up here and there and we tried everything to get rid of them from diatomaceous earth to calling an exterminator but they always came back and we had no idea where they were coming from. We had assumed at some point that it was probably from an adjacent town home so we just dealt with them as they came and I didn't think much of them after that. Fast forward a year or so and I've moved out of the place. I get talking with my buddy about the old roach problem and he tells me that he found out where they were nesting when his Keurig machine stopped working and he attempted to open it up and they came pouring out of the machine. My buddy grabbed some roach spray we had stocked up on and drenched the machine in it to kill as many of the damn things as he could. He ended up throwing that machine away. I'm glad I switched to French press and moka pots forever ago.
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I lived with a buddy of mine who owned one of the first generation Keurig machines. We had problems with roaches cropping up here and there and we tried everything to get rid of them from diatomaceous earth to calling an exterminator but they always came back and we had no idea where they were coming from. We had assumed at some point that it was probably from an adjacent town home so we just dealt with them as they came and I didn't think much of them after that. Fast forward a year or so and I've moved out of the place. I get talking with my buddy about the old roach problem and he tells me that he found out where they were nesting when his Keurig machine stopped working and he attempted to open it up and they came pouring out of the machine. My buddy grabbed some roach spray we had stocked up on and drenched the machine in it to kill as many of the damn things as he could. He ended up throwing that machine away. I'm glad I switched to French press and moka pots forever ago.
la roche mocha
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I lived with a buddy of mine who owned one of the first generation Keurig machines. We had problems with roaches cropping up here and there and we tried everything to get rid of them from diatomaceous earth to calling an exterminator but they always came back and we had no idea where they were coming from. We had assumed at some point that it was probably from an adjacent town home so we just dealt with them as they came and I didn't think much of them after that. Fast forward a year or so and I've moved out of the place. I get talking with my buddy about the old roach problem and he tells me that he found out where they were nesting when his Keurig machine stopped working and he attempted to open it up and they came pouring out of the machine. My buddy grabbed some roach spray we had stocked up on and drenched the machine in it to kill as many of the damn things as he could. He ended up throwing that machine away. I'm glad I switched to French press and moka pots forever ago.
this needs an entomology paper
edit: hmmm https://www.thecommonscafe.com/3-simple-steps-to-keep-roaches-out-of-your-keurig-coffee-maker/
Around 40% of commercial coffee makers are infested with roaches. Garbage, sewage, and waste from humans can all be fertilized by roaches, and their intestinal parasites can spread. Look for different factors to determine if your coffee maker is infiltrated by these insects. Because coffee grounds and roaches almost look like each other, it may be difficult to identify them in your coffee maker.
Home brew forever.
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Fun fact, there is an acceptable level of bug parts allowed in food products. And the level is not zero.
Humans have likely eaten bugs with their food by accident for as long as humans existed. Bugs are everywhere, and its impossible to be meticulous and get them all out always.
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la roche mocha
Je crois que tu veux dire cafard
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Humans have likely eaten bugs with their food by accident for as long as humans existed. Bugs are everywhere, and its impossible to be meticulous and get them all out always.
wrote last edited by [email protected]A lot of my food comes from my garden and while I do wash much of it I probably eat far more bugs than the average person. I’m always a little amused when this “non zero allowable bug parts” thing gets shared as some horrifying secret, I can’t imagine how much more processing and resources you’d have to put in to get that number to zero.
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this needs an entomology paper
edit: hmmm https://www.thecommonscafe.com/3-simple-steps-to-keep-roaches-out-of-your-keurig-coffee-maker/
Around 40% of commercial coffee makers are infested with roaches. Garbage, sewage, and waste from humans can all be fertilized by roaches, and their intestinal parasites can spread. Look for different factors to determine if your coffee maker is infiltrated by these insects. Because coffee grounds and roaches almost look like each other, it may be difficult to identify them in your coffee maker.
Home brew forever.
Glad I don't like coffee.
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I lived with a buddy of mine who owned one of the first generation Keurig machines. We had problems with roaches cropping up here and there and we tried everything to get rid of them from diatomaceous earth to calling an exterminator but they always came back and we had no idea where they were coming from. We had assumed at some point that it was probably from an adjacent town home so we just dealt with them as they came and I didn't think much of them after that. Fast forward a year or so and I've moved out of the place. I get talking with my buddy about the old roach problem and he tells me that he found out where they were nesting when his Keurig machine stopped working and he attempted to open it up and they came pouring out of the machine. My buddy grabbed some roach spray we had stocked up on and drenched the machine in it to kill as many of the damn things as he could. He ended up throwing that machine away. I'm glad I switched to French press and moka pots forever ago.
I, a pour-over purist, moved in with my keurig-slut of a partner. There were cockroaches in the building but we managed them alright. Didn't see many.
Of course I was secretly pilfering his pods when he wasn't around. It was just so goddamn convenient.
I went to make a cup when I discovered two roaches in the water tank. It was my second coffee that morning.
I tried to clean it out to find the inside already populated with six generations of cockroaches.
I converted him to pour-over, because the machine was gone when he came home from work. I spared him that, at least.
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When I was living in Hong Kong we realised that roaches living in the toaster. Just hanging out next to the glowing elements like it was nothing.
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When I was living in Hong Kong we realised that roaches living in the toaster. Just hanging out next to the glowing elements like it was nothing.
Holy necro-post Squeezer Man!
