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Variations on a theme

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  • M [email protected]
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    doug@lemmy.todayD This user is from outside of this forum
    doug@lemmy.todayD This user is from outside of this forum
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    wrote on last edited by
    #3

    Stick cooking = Shish kabob

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    • M [email protected]
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      wrote on last edited by
      #4

      Man you really got this all figured out….

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      • M [email protected]
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        kolanaki@pawb.socialK This user is from outside of this forum
        kolanaki@pawb.socialK This user is from outside of this forum
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        wrote on last edited by
        #5

        Instead of the F word, try saying "a sticky situation."

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        • M [email protected]
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          wrote on last edited by
          #6

          Butter is a non-spray non-stick cooking stick.

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          • M [email protected]
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            wrote on last edited by
            #7

            [email protected]

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            • M [email protected]
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              wrote on last edited by
              #8

              I'm cooked.

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              • D [email protected]

                I'm cooked.

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                wrote on last edited by
                #9

                I’m stick

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                • M [email protected]
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                  maxxie@lemmy.blahaj.zoneM This user is from outside of this forum
                  maxxie@lemmy.blahaj.zoneM This user is from outside of this forum
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                  wrote on last edited by
                  #10

                  I got ur non-cooking spray stick right 'ere

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                  • M [email protected]
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                    wrote on last edited by
                    #11

                    Must be a thin cooking fat to be sprayable. Don't think it's healthy.

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                    • M [email protected]
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                      wrote on last edited by
                      #12

                      Is butter stable over 150°C? The few times i used normal (not liquid cooking) butter, it was smokey.

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                      • M [email protected]

                        Is butter stable over 150°C? The few times i used normal (not liquid cooking) butter, it was smokey.

                        J This user is from outside of this forum
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                        wrote on last edited by
                        #13

                        it has been a long time, but I believe they are actually vegetable oil emulsion, and oils, not real butter

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                        • M [email protected]
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                          wrote on last edited by
                          #14

                          WD-40 dries sticky so you really shouldn't use it to lubricate things or label it non-cooking non-stick spray. It's designed to get water off things and leave them with a waterproof coating.

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                          • M [email protected]

                            Is butter stable over 150°C? The few times i used normal (not liquid cooking) butter, it was smokey.

                            M This user is from outside of this forum
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                            wrote on last edited by
                            #15

                            Low heat, but if you're not cooking your scrambled eggs in butter, you're doing it wrong.

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                              wrote on last edited by [email protected]
                              #16

                              "This is a nice stick. I like sticks." peck peck

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                              • M [email protected]
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                                wrote on last edited by
                                #17

                                Cooking non-spray non-stick

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                                • M [email protected]
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                                  kittenzrulz123@lemmy.blahaj.zoneK This user is from outside of this forum
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                                  wrote on last edited by
                                  #18

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                                    wrote on last edited by
                                    #19

                                    Sticky cooks

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