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  3. Hypothetical-- you can only choose two cuisines to eat for the rest of your life. What might they be?

Hypothetical-- you can only choose two cuisines to eat for the rest of your life. What might they be?

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  • U [email protected]

    Mexican, Indian. Hands down.

    Though there some other traditional foods I haven't had yet (South American, African)

    D This user is from outside of this forum
    D This user is from outside of this forum
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    wrote last edited by
    #93

    Same and in that order. Mexican food has always been my #1 favorite followed closely by Indian food. So yum!

    1 Reply Last reply
    1
    • johnnyenzyme@piefed.socialJ [email protected]

      For me it's Indian food, but then... what else? Ugh... what a question.

      Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

      I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

      K This user is from outside of this forum
      K This user is from outside of this forum
      [email protected]
      wrote last edited by [email protected]
      #94

      Italian: I can still eat pasta, rice dishes, cheeses, drink bomb coffee, have I memtioned pizza? & let's not start with desserts.

      Thai: I can get all the spices and sweetness of SEA food.

      L 1 Reply Last reply
      1
      • johnnyenzyme@piefed.socialJ [email protected]

        For me it's Indian food, but then... what else? Ugh... what a question.

        Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

        I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

        S This user is from outside of this forum
        S This user is from outside of this forum
        [email protected]
        wrote last edited by
        #95

        Chinese food! More specifically, Sichuan and Northwestern style food.

        I don't need to pick a second one.

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        4
        • johnnyenzyme@piefed.socialJ [email protected]

          For me it's Indian food, but then... what else? Ugh... what a question.

          Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

          I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

          R This user is from outside of this forum
          R This user is from outside of this forum
          [email protected]
          wrote last edited by
          #96

          Pizza. Endless combinations available.

          1 Reply Last reply
          2
          • slvrdrgn@lemmy.worldS [email protected]

            Where in Perth??? (If you'd like to share)

            rustyfish@lemmy.worldR This user is from outside of this forum
            rustyfish@lemmy.worldR This user is from outside of this forum
            [email protected]
            wrote last edited by
            #97

            Sure. We went to a place called Everest Inn. The reviews were excellent (besides some cringeworthy stuff absolutely no one sane cares about) and it didn’t disappoint.

            slvrdrgn@lemmy.worldS 1 Reply Last reply
            1
            • H [email protected]

              No. But I am asking how food preserved or maintained through a diaspora culture would be classified.

              Q This user is from outside of this forum
              Q This user is from outside of this forum
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              wrote last edited by
              #98

              Interesting question, instinctively I would ask first if it is still recognised or present in the country of origin, if yes, by that then. If not, then depending of why not I would call it [country] historical, [country] diaspora or idk fusion something.

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              0
              • johnnyenzyme@piefed.socialJ [email protected]

                For me it's Indian food, but then... what else? Ugh... what a question.

                Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                H This user is from outside of this forum
                H This user is from outside of this forum
                [email protected]
                wrote last edited by
                #99

                I natively cook California Fusion. Which is, uh, everything, everywhere, all at once.

                Thinking of cuisines as regional or ethnic is so 1900s.

                1 Reply Last reply
                4
                • K [email protected]

                  Italian: I can still eat pasta, rice dishes, cheeses, drink bomb coffee, have I memtioned pizza? & let's not start with desserts.

                  Thai: I can get all the spices and sweetness of SEA food.

                  L This user is from outside of this forum
                  L This user is from outside of this forum
                  [email protected]
                  wrote last edited by
                  #100

                  Since i get two, i want this and indian. If it was just 1, i would struggle.

                  1 Reply Last reply
                  0
                  • johnnyenzyme@piefed.socialJ [email protected]

                    For me it's Indian food, but then... what else? Ugh... what a question.

                    Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                    I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                    grasshopper_mouse@lemmy.worldG This user is from outside of this forum
                    grasshopper_mouse@lemmy.worldG This user is from outside of this forum
                    [email protected]
                    wrote last edited by
                    #101

                    Mexican and Italian

                    1 Reply Last reply
                    1
                    • appoxo@lemmy.dbzer0.comA [email protected]

                      Bruh.
                      Literally what I posted: https://lemmy.dbzer0.com/comment/21287257

                      A This user is from outside of this forum
                      A This user is from outside of this forum
                      [email protected]
                      wrote last edited by
                      #102

                      Is he not allowed to have the same opinion?

                      appoxo@lemmy.dbzer0.comA 1 Reply Last reply
                      3
                      • A [email protected]

                        Is he not allowed to have the same opinion?

                        appoxo@lemmy.dbzer0.comA This user is from outside of this forum
                        appoxo@lemmy.dbzer0.comA This user is from outside of this forum
                        [email protected]
                        wrote last edited by
                        #103

                        More in the case of "Funny. Our minds are totally alligned"

                        1 Reply Last reply
                        1
                        • johnnyenzyme@piefed.socialJ [email protected]

                          For me it's Indian food, but then... what else? Ugh... what a question.

                          Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                          I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                          T This user is from outside of this forum
                          T This user is from outside of this forum
                          [email protected]
                          wrote last edited by
                          #104

                          Brazillian and Brazillian again

                          1 Reply Last reply
                          0
                          • K [email protected]

                            What does soup and stew count as?

                            A This user is from outside of this forum
                            A This user is from outside of this forum
                            [email protected]
                            wrote last edited by
                            #105

                            Earth cuisine

                            1 Reply Last reply
                            1
                            • johnnyenzyme@piefed.socialJ [email protected]

                              For me it's Indian food, but then... what else? Ugh... what a question.

                              Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                              I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                              M This user is from outside of this forum
                              M This user is from outside of this forum
                              [email protected]
                              wrote last edited by
                              #106

                              parenteral nutrition.

                              Because I'm dying and I have no choice.

                              1 Reply Last reply
                              2
                              • johnnyenzyme@piefed.socialJ [email protected]

                                For me it's Indian food, but then... what else? Ugh... what a question.

                                Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                T This user is from outside of this forum
                                T This user is from outside of this forum
                                [email protected]
                                wrote last edited by
                                #107

                                German and Indian. German for the breads and the sausages, Indian for the variety and spices.

                                1 Reply Last reply
                                1
                                • johnnyenzyme@piefed.socialJ [email protected]

                                  For me it's Indian food, but then... what else? Ugh... what a question.

                                  Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                  I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                  O This user is from outside of this forum
                                  O This user is from outside of this forum
                                  [email protected]
                                  wrote last edited by
                                  #108

                                  Japanese and Mexican for the sake of the question. It's what I grew up eating, and I hate the idea of being without my familiar comfort foods.

                                  Truthfully though, I love eating too much to limit myself regionally or to just two countries. There's so much I haven't tried.

                                  1 Reply Last reply
                                  2
                                  • johnnyenzyme@piefed.socialJ [email protected]

                                    For me it's Indian food, but then... what else? Ugh... what a question.

                                    Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                    I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                    I This user is from outside of this forum
                                    I This user is from outside of this forum
                                    [email protected]
                                    wrote last edited by
                                    #109

                                    How has no one said French? French for me please

                                    B 1 Reply Last reply
                                    2
                                    • johnnyenzyme@piefed.socialJ [email protected]

                                      For me it's Indian food, but then... what else? Ugh... what a question.

                                      Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                      I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                      I This user is from outside of this forum
                                      I This user is from outside of this forum
                                      [email protected]
                                      wrote last edited by
                                      #110

                                      Mediterranean and mediterranean

                                      1 Reply Last reply
                                      1
                                      • johnnyenzyme@piefed.socialJ [email protected]

                                        For me it's Indian food, but then... what else? Ugh... what a question.

                                        Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                        I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                        M This user is from outside of this forum
                                        M This user is from outside of this forum
                                        [email protected]
                                        wrote last edited by
                                        #111

                                        Japanese and Italian. What is life without katsukaree and pizza?

                                        1 Reply Last reply
                                        1
                                        • johnnyenzyme@piefed.socialJ [email protected]

                                          For me it's Indian food, but then... what else? Ugh... what a question.

                                          Bah. My mind is a whirling blank right here. I mean, freshly-prepared tiradito right off the boat is like... ffff, like tasting heaven.

                                          I mean, I've never had *truly* fresh, truly authentic sushi, but I imagine it would be like tiradito? (note: it's a form of ceviche, i.e. latino lime-cooked fish slices)

                                          P This user is from outside of this forum
                                          P This user is from outside of this forum
                                          [email protected]
                                          wrote last edited by
                                          #112

                                          Probably vietnamese and mexican

                                          1 Reply Last reply
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