Lake water coffee
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(TikTok screencap)
I ordered that Lady Gi(ardía) please don't drink mine
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Absolutely, but I don't see tea drinkers making these kind of memes. They just like, drink tea. Coffee drinkers like to pretend their ritual has spiritual overtones to it.
Who are you talking about exactly? It sounds like you’re upset about something you made up.
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Technically you could use any beans for your coffee. The purists might not agree with the name, but be as free as you want to be.
Backed beans coffee!
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Who are you talking about exactly? It sounds like you’re upset about something you made up.
Yes, my calm but critical response clearly means I'm "upset"
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How people can drink anything other than water (flat, sparkling, with citron juice) or apple/orange/etc. juice/spritzer is absolutely beyond me. Drinking pure sugar and basically industrial waste is so stupid like how much do you hate your body?
Not trying to be rude, but please give it a try you will get used to it and feel so much better (also try drinking ~2L a day)
Edit: coffee and milk is bueno ofc
How dare you look down on sugared bean water?
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How dare you look down on sugared bean water?
I‘m sorry it‘s just the moment you appreciate coffee without sugar it feels sacrilegious to put sugar in there
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(TikTok screencap)
The real crime with DD is the obscene amount of cream they put in their coffee, even if you ask for less.
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Eh, I'm the guy who has to scrub the snot out of them and I still get ice unless I actually know it's a place that doesn't clean the machine. Most of the stuff that grows in them is disgusting to look at but benign. Even the concerning ones are often only an issue if inhaled. That's not to say that a filthy ice machine can't transmit foodbourne illness. They definitely can. But I've seen far more concerning things in various commercial kitchens than dirty ice machines. Also, this will vary by area, but usually the things get plugged full of lime scale to the point that they stop working long before the biofilm gets truely horifying. The only places I ever see where the biofilm gets really bad are bars and places that do in-house baking because yeast loves ice machines for some reason.
was this meant to be reassuring ;-;
