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  3. What grocery items are always worth the extra $1-$5?

What grocery items are always worth the extra $1-$5?

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  • R [email protected]

    Just had some of the worst “store brand” honey mustard. How do you mess that up? Tasted like they watered it down by adding extra vinegar. Watery. Gross tasting. Lesson Learned.

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    wrote on last edited by
    #109

    Came here to say Dijon mustard. A jar of mustard lasts me 6 months, so a couple extra bucks for the good stuff doesn't amount to much.

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    • A [email protected]

      Prices keep climbing, so I’m trying to pick my battles in the supermarket. Which items do you refuse to cheap out on, and why? Taste, health, longevity, peace of mind… I’d love to hear what’s worth the few extra dollars for you.

      For me, it’s honey from local beekeepers—supermarket brands locally are known to sell fake or adulterated sugar syrup as honey.

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      wrote on last edited by
      #110

      Real parm instead of the canned stuff.

      Chicken breasts - you can get massive pumped up chicken breast for the same price as "normal" chicken breasts. The problem is when you cook the big ones, they just leech out all their liquid.

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      • B [email protected]

        Real parm instead of the canned stuff.

        Chicken breasts - you can get massive pumped up chicken breast for the same price as "normal" chicken breasts. The problem is when you cook the big ones, they just leech out all their liquid.

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        wrote on last edited by
        #111

        The huge ones are just gross.

        I think "woody" is the technical term.

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        • M [email protected]

          Coffee. It's something that I refuse to compromise on. It may be especially important to me because I like to drink it black. If it doesn't taste great without adding anything to it, it's not with drinking at all in my opinion.

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          wrote on last edited by
          #112

          Coffee seems to be one of those things supermarkets regularly price cycle.

          If i buy 4x 1kg bags when it's 30% off, i rarely have to buy any at full price.

          This doesn't work for artisan's coffee you buy direct from the roaster obviously.

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          • T [email protected]

            I've seen a few people saying that it's cheaper to buy stuff that's in season over the years but I've never seen prices drop on in season stuff before. Idk if it's just a thing where I am but the supermarkets seem to just pocket the difference and leave the prices the same year round.

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            wrote on last edited by
            #113

            This is less applicable to supermarkets a d more applicable to local green grocers.

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            • C [email protected]

              Butter, life is too damn short to cook with and eat shitty butter.

              Also anything that goes between me and the ground, my bed, my shoes, and my tires.

              toomanypancakes@lemmy.worldT This user is from outside of this forum
              toomanypancakes@lemmy.worldT This user is from outside of this forum
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              wrote on last edited by
              #114

              I can say from personal experience this applies to vegan butter too. Get Miyoko's, or Violife if you absolutely have to, but for all that's good don't get shitty butter.

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              • plutoniumacid@lemmy.worldP [email protected]

                4-ply toilet paper.

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                wrote on last edited by
                #115

                If the IBD folks don't unite under this answer they are probably living with bidets.

                K 1 Reply Last reply
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                • R [email protected]

                  Paper Towels and Trash Bags - the cheap ones just don't hold up as well

                  toomanypancakes@lemmy.worldT This user is from outside of this forum
                  toomanypancakes@lemmy.worldT This user is from outside of this forum
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                  wrote on last edited by
                  #116

                  Toilet paper too! As someone who needs to use it for peeing, it likes to stick if you get the cheap stuff. Not fun!

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                  • P [email protected]

                    I'm going to sound like a hater, but the food in season and local is what you should be eating, and that will always be the cheapest. If you're talking processed food brands and shit in boxes in the middle of the store, I'd argue none of it is worth the extra money, its all bad for you, stop. That said, the frozen arby's curley fries are bomb, and no one does cheesey things like cheetos or smartfood.

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                    wrote on last edited by
                    #117

                    Have you had the smartfood popcorn with Cheeto flavoring?

                    P 1 Reply Last reply
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                    • A [email protected]

                      Prices keep climbing, so I’m trying to pick my battles in the supermarket. Which items do you refuse to cheap out on, and why? Taste, health, longevity, peace of mind… I’d love to hear what’s worth the few extra dollars for you.

                      For me, it’s honey from local beekeepers—supermarket brands locally are known to sell fake or adulterated sugar syrup as honey.

                      toomanypancakes@lemmy.worldT This user is from outside of this forum
                      toomanypancakes@lemmy.worldT This user is from outside of this forum
                      [email protected]
                      wrote on last edited by
                      #118

                      Honestly a lot of stuff I like to get the nice version. Most packaged products you can get away with cheaper, but paper products you wanna splurge on, and produce you wanna get from a local store with good stuff rather than your local megamart when possible. A farmer's market or even just a neighborhood grocery store is usually gonna have fresher, tastier veggies in my experience. A little more expensive, but worth it.

                      T 1 Reply Last reply
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                      • toomanypancakes@lemmy.worldT [email protected]

                        Honestly a lot of stuff I like to get the nice version. Most packaged products you can get away with cheaper, but paper products you wanna splurge on, and produce you wanna get from a local store with good stuff rather than your local megamart when possible. A farmer's market or even just a neighborhood grocery store is usually gonna have fresher, tastier veggies in my experience. A little more expensive, but worth it.

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                        wrote on last edited by
                        #119

                        The paper thing stopped being true in the past year around here. Name brand paper towels are now so thin, store brand is thicker at half the price. Q-Tips don't have the same cardboard in the middle, less cotton Kroger brand is closer to the old q-tips (but still a step down from what I grew up with).

                        Toilet paper is basically a toss-up, the nicer store brands are about comparable to the non-specialty name brands now. For the extra strong or extra soft, name brand still wins, but it's changing.

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                        • U [email protected]

                          it’s just a bit slow. i’ve waited 20 minutes just to buy a battery before

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                          wrote on last edited by
                          #120

                          have you done this? what did you think?

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                          • M [email protected]

                            I like buying local California olive oils, then I know it's real.

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                            wrote on last edited by
                            #121

                            Yep. Read “Extra Virginity” and you’ll likely never buy imported EVO again.

                            M 1 Reply Last reply
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                            • B [email protected]

                              Real parm instead of the canned stuff.

                              Chicken breasts - you can get massive pumped up chicken breast for the same price as "normal" chicken breasts. The problem is when you cook the big ones, they just leech out all their liquid.

                              P This user is from outside of this forum
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                              [email protected]
                              wrote on last edited by
                              #122

                              150% on real parm.

                              I’d also argue for getting whole chickens (and spring for the nicer ones too). Roast it, pull off the breasts and eat those, eat the drumsticks if you enjoy them, or use the entire rest of the carcass for making really good stock.

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                              • F [email protected]

                                If the IBD folks don't unite under this answer they are probably living with bidets.

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                                wrote on last edited by
                                #123

                                No, just perpetually constipated.

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                                • ? Guest

                                  Have you had the smartfood popcorn with Cheeto flavoring?

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                                  wrote on last edited by
                                  #124

                                  My god...never heard of this...
                                  https://www.smartfood.com/products/smartfood-cheetos-cheddar-flavored-popcorn

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                                  • R [email protected]

                                    Fresh corn tortillas.

                                    Tequila.

                                    Haircare stuff

                                    Husband bought "the good eggs" once and has not looked back since. I used to keep chickens and the bougie store eggs are much closer to those than they are to the factory farmed thin shelled light yolked ones.

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                                    wrote on last edited by
                                    #125

                                    I got a tortilla press and masa harina. I will not buy premade corn torillas again. Masa isn't that expensive, add salt, water, mix, press, and cook on a dry pan (or super lightly oiled, i put a very light layer on mine since it's cast iron)

                                    So much tastier than store bought and better texture.

                                    K 1 Reply Last reply
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                                    • T [email protected]

                                      Good ketchup
                                      Real butter, not reconstituted which should be illegal
                                      Good bread, fresh or at least not the cheapest stuff

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                                      wrote on last edited by
                                      #126

                                      Real butter for things where you can taste it. Store brand for things where the other flavors are more overpowering and don't really notice the butter.

                                      H 1 Reply Last reply
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                                      • C [email protected]

                                        Kroger diet cola. It's better than diet coke. Always fucking out of stock though around me.

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                                        wrote on last edited by
                                        #127

                                        But…it’s Kroger.

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                                        • S [email protected]

                                          Farmer’s market tomatoes. I went through my whole life thinking I hated tomatoes. Turns out, I hate grainy tomatoes that taste like nothing, and real tomatoes grown nearby and picked ripe are wonderful.

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                                          wrote on last edited by
                                          #128

                                          I grew up eating garden tomatoes. Went to college, for the first time bought a grocery store tomato. Cut into it, tasted it... turned to my friend, what the fuck is this shit?

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