What was the last thing you ate?

[ellicee@reddthat.com]

An ice cream

[oberyn@lemmy.world]

Chicken sandwich in pretzel bun

[classifiedpancake@discuss.tchncs.de]

Ottolenghis Fettuccine with Spiced Cherry Tomato Sauce using plant-based parmesan. One my favorites. Takes a while to cook but is very easy and tasty. And the sauce can be made in a large batch to be used over the week.

[spittingimage@lemmy.world]

A toasted English muffin, with peanut butter. My usual breakfast.

[corno@lemm.ee]

6 large, free range boiled eggs!

[oceansoap@lemmy.ml]

Homemade strawberry cheesecake overnight oats. Rolled oats, oat milk, strawberries, chia seeds, monkfruit sweetener. Mix it all together and refrigerate at least 2 hours. Crumbled graham crackers or granola on top for a crunch.

So good, and better for me than I've cream.

[aufgehtsabgehts@feddit.org]

Nice try mom, but I am adulting now.

[cheesetoastie@lazysoci.al]

A slice of cheese and leftover rice

[jackgreenearth@lemm.ee]

A slightly imperfectly blended beetroot soup (well, more like a purée, but that's how I like my soups) with dumplings, leftovers from a previous meal, all homemade

[pacattack57@lemmy.world]

3 tacos. 2 chorizo, and 1 adobada (marinated pork). Extremely delicious.

[saigot@lemmy.ca]

3 pickled eggs

[bulaji@lemm.ee]

Braised Beef Brisket