Potatoes deserve recognition
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I think if there are chives garnished on it then it looks fancy.
I mean baked potato is as fancy as the toppings you put on it yeah but after a while it stops being baked potato
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yeah they should've gone with pommes fondant
nice TIL about these, will definitely try
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They're really versatile, I'm even using one as a laptop.
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Bar snack? Loaded potato skins
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Stretched too thin? Potato starch
Bored? Potato Head
Horny? Believe it or not, potato head
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baked potato is fancy? wow
wrote on last edited by [email protected]A loaded baked potato (butter, sour cream, cheese, chives, salt/pepper) is usually a side dish when we have "special" meals like holidays or anniversaries or whatever and I think that's what OP was goin for?
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The classic Irishman's dilemma: do I eat this potatoe today, or ferment it so I can drink it tomorrow?
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Like a TWICE baked potato.
Okay, let's not go too far.
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au gratin, dauphinoise, tartiflette all sound like good alternatives
Well, hon hon hon.
You guys ever tried the Cheese Bomb Tater Kegs they sell warm near the Walmart checkout?
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God bless the people of the Andean Plateau, who looked at a moderately poisonous tuber that can freaking kill you, and said, "Eh, it's fine, just don't eat too many of 'em."
A few thousand years of selective breeding and hard work later, we have one of the most important crops in the world.
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God bless the people of the Andean Plateau, who looked at a moderately poisonous tuber that can freaking kill you, and said, "Eh, it's fine, just don't eat too many of 'em."
A few thousand years of selective breeding and hard work later, we have one of the most important crops in the world.
Yep hunger does some wild things to people
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A loaded baked potato (butter, sour cream, cheese, chives, salt/pepper) is usually a side dish when we have "special" meals like holidays or anniversaries or whatever and I think that's what OP was goin for?
A big loaded potato is a pretty typical side for a nice steak and that definitely qualifies as fancy IMO.
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Found the Irishman.
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Hard agree. I'd eat a lot of potatoes as an actual potato and the only one I'd generally not be arsed with is baked. Roast absolutely crushes them. Nice mash too. Chips? Easy win. Bit of gratin with a nice meal? Yes please. Potato salad for lunch? Better than baked son and you'd better believe it.
Come to think of it, I honestly cannot think of a variety I'd place below baked on the yummy spud scale.
Baked potato salad is pretty good though.
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TIL in America, Baked Potato with a Steak is “fancy”, rather than “a Wednesday”.
I’d say the same about eg. Chicken “Kiev” with Potato Dauphinoise, standard ready meal gastropub fare.
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Who the fuck only eats mashed taters on christmas
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Living that potathoe lifestyle
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They're really versatile, I'm even using one as a laptop.
Some of my photos were taken with a potato camera
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Baked potato salad is pretty good though.
I have never heard of that but I'm open to the experience.
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More likely a Russian. Sounds like he's making vodka.
So, more like Polish. Russia loves to try to steal the claim to vodka.
