If you could have one always ready, perfectly cooked food magically available to you at all times, what would it be?
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Bbq brisket. I’m not going to go through the whole process of smoking for several hours.
Unlimited smoked brisket?
An honorable death.
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Cheese Enchiladas!
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2.5 doz freshly boiled dense Maryland blue crabs, caked in OBS.
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If I get the power I'll share.
We could have a crazy good potluck and needy people meal drive with all the options people are listing.
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Chicken wings. I love a good steak, but I also enjoy cooking my own. Really good chicken wings are a pain to make. It's a no brainer, especially if I can choose the sauce for each wing.
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Cheese Enchiladas!
What kind of sauce? Traditional, verde, mole, etc.
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Beef Wellington
With or without deathcap mushrooms?
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Pretty sure I would be dead within six months.
But what a way to go.
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Either French Onion soup (because it is such a hassle) or Foul Mudammas bc its tasty af
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Chicken cordon bleu.
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French omelette
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What kind of sauce? Traditional, verde, mole, etc.
I'll usually order 10 enchiladas which is 2-3 large dinner orders combined. Have to explicitly say "All Cheese" since they are usually on the menu as mixed (1 beef, 1 chicken etc) and usually it's a red sauce with lettuce, diced tomatoes and sour cream on top.
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But what a way to go.
wrote last edited by [email protected]Oh absolutely, I might die in 6 months but during that time I would do a lot of living.
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Steamed broccoli 🥦
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Can it constantly be just like slightly warm just out of the oven? If so then some kind of bread. Milk bread, sourdough, brioche, etc. I love a good shockingly fresh bread but making bread is such a chore
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A nice salad with dressing and some added things like feta cheese. It tastes good, I make it rarely because the salad package / salad head always spoils before I ate all of it, and it's one of the only foods that I like that wouldn't make me obese if it was a magically available at all times.
This is a good choice! Salads seem simple but to make it interesting involves a lot of prep. And too often you go to the fridge and the ingredients either wilted or froze, plus when you're done it's still just a salad even if it's a really good one. Being able to say, "I'd like a nice arugula with apples and maple toasted pecan bits, balsamic dressing" or maybe "How about miner's lettuce and baby red leaf, with sliced grapes, Monterey Jack, sourdough croutons and nasturtiums, and put a little toasted sesame oil in the dressing."
Turn a simple burger into a gourmet meal, and healthy too.
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Does it have to be cooked? Some sort of really good salad with a hundred ingredients. I can cook stuff all day but prepping a really good salad is a hassle.
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I want to say a steak, but if I had an infinite supply of perfect steak available to me, I would probably die of a heart attack in about a year.
So instead I'll say crispy, corn-starch-battered stir fried marinated tofu. Tastes very good, and I usually fail to plan ahead for marinating it, plus the corn starch can sometimes make a mess, so having it magically made for me would be nice.
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I want to say a steak, but if I had an infinite supply of perfect steak available to me, I would probably die of a heart attack in about a year.
So instead I'll say crispy, corn-starch-battered stir fried marinated tofu. Tastes very good, and I usually fail to plan ahead for marinating it, plus the corn starch can sometimes make a mess, so having it magically made for me would be nice.
But I would die happy with steak in my belly.
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Perfect steak. Could use it in so many things, besides eating it by itself, and it'd save me so much and majorly upgrade my meals.
wrote last edited by [email protected]What is the perfect steak tho? And can it come with chips?