PROGRESS
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A spherical sandwich would just be a 3-ball of air surrounded by a 2-sphere with the following layers: bread (inner), contents (middle), bread (outer). You could also have a 3-sphere sandwich – homeomorphic to a calzone which has a little 3-ball of bread in its center.
️This person topologies. -
In comparison to an ordinary sandwich.
Ordinary sandwich: 2 bread 1 ham.
Pictured trianglewich : 3 bread 3 ham.2 bread 1 ham
Awful ratio... If you eat sandwiches like this I feel bad for you.
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2 bread 1 ham
Awful ratio... If you eat sandwiches like this I feel bad for you.
If you use 3 slices of ham in a regular sandwich, you will need 9 slices to create the scaled version of the pictured sandwich.
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How is a Scotch egg a salad?!
I would think it’s a calzone based on the chart
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Come and talk to me when you've made a Möbius sandwich with a single piece of bread.
wrote on last edited by [email protected]It's Möbin time!!!
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If you use 3 slices of ham in a regular sandwich, you will need 9 slices to create the scaled version of the pictured sandwich.
And...? Lol
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Are we all just a hive mind? I have done the triforce sandwich on my own accord too lol
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Soon we will harness the power of hoagie nantubes and the universe will open up to us like a sophmore on prom night.
Gesundheit
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next step, the Hexaflexagon burrito
what about the decagonical donut??
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There is a science or food YouTuber out there who'd be really excited to try this, if only they read your idea.
wrote on last edited by [email protected]To do it right you really need a piece of ham cut in a Möbius strip too. I think that might be the hard part.
EDIT: wait, no. Putting the ham in the sandwich. That's the hard part.
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The TIE Defender of the lunch box.
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I would think it’s a calzone based on the chart
wrote on last edited by [email protected]Exactly! I am offended by _stranger_'s "great fervor" getting it wrong!
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Hmm... what is shepherd's pie, then? Upside-down toast?
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How is a Scotch egg a salad?!
wrote on last edited by [email protected]Apologies, It's obviously Calzone when whole.
For some reason I forgot scotch eggs had breading on the outside.
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what about the decagonical donut??
they are great if you're making lots of donuts and want them to render faster
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That's fine and all but what we really need to be talking about is poor bread to filling ratio.
Yeah, that's a weak ass sandwich
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That's fine and all but what we really need to be talking about is poor bread to filling ratio.
We would have 12 potential surfaces for condiments. So much more can be done with this construction.
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Apologies, It's obviously Calzone when whole.
For some reason I forgot scotch eggs had breading on the outside.
Hmm... apology accepted. But you should eat more Scotch eggs!
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Hmm... apology accepted. But you should eat more Scotch eggs!
This will be an appropriate penance, I accept!
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This post did not contain any content.wrote on last edited by [email protected]
Now I want to make a tri wing toasting device. It would probably be vertical, like a Forman grill
