Potatoes deserve recognition
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I don't believe I've ever had fondant potatoes before. Went off to learn about them. They look delicious. Very similar to roast that we'd do in butter but I bet the rosemary gives a nice nom.
The recipe I saw calls for Russet. Not sure I've seen them for sale here either.
Any floury potato will do. In England we would probably use Maris Piper potatoes.
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This is stupid. It gets plenty of recognition. Everyone loves potatoes. Makes alcohol too.
Found the Irishman.
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baked potato is fancy? wow
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baked potato is fancy? wow
yeah they should've gone with pommes fondant
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Like a TWICE baked potato.
Loaded baked twice.
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Just remember all the nutrition is in the skin!
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Found the Irishman.
More likely a Russian. Sounds like he's making vodka.
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Picnic? Potato Salad!
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My man, wait until you hear about this thing called rice.
Potato is just extra large rice
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baked potato is fancy? wow
I think if there are chives garnished on it then it looks fancy.
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I think if there are chives garnished on it then it looks fancy.
I mean baked potato is as fancy as the toppings you put on it yeah but after a while it stops being baked potato
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yeah they should've gone with pommes fondant
nice TIL about these, will definitely try
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They're really versatile, I'm even using one as a laptop.
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Bar snack? Loaded potato skins
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This post did not contain any content.wrote on last edited by [email protected]
Stretched too thin? Potato starch
Bored? Potato Head
Horny? Believe it or not, potato head
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baked potato is fancy? wow
wrote on last edited by [email protected]A loaded baked potato (butter, sour cream, cheese, chives, salt/pepper) is usually a side dish when we have "special" meals like holidays or anniversaries or whatever and I think that's what OP was goin for?
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The classic Irishman's dilemma: do I eat this potatoe today, or ferment it so I can drink it tomorrow?
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Like a TWICE baked potato.
Okay, let's not go too far.
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au gratin, dauphinoise, tartiflette all sound like good alternatives
Well, hon hon hon.
You guys ever tried the Cheese Bomb Tater Kegs they sell warm near the Walmart checkout?
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God bless the people of the Andean Plateau, who looked at a moderately poisonous tuber that can freaking kill you, and said, "Eh, it's fine, just don't eat too many of 'em."
A few thousand years of selective breeding and hard work later, we have one of the most important crops in the world.
