It slaps tho
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Am i the only one who would cut it in half and then cut those in half if it was going on white bread?
I would then stack them and make an actual sandwich.
At that point you may as well cook.
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At that point you may as well cook.
Didn’t you just cook the hot dog?
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You boil your macncheese in milk?
wrote last edited by [email protected]Boil mac and cheese*, drain the pasta, put in industrial cheese powder agent, moisten with water instead of milk, put in butter/margarine/tears and stir.
*Note that this refers to what us Canucks call Kraft Dinner (which has the Kleenex effect going on, kinda). Proper mac and cheese is not a struggle meal in comparison.
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shit, you can make it with milk?
I guess as I got older I never stopped to think there was any other way...
this opens so many new opportunities.
Milk, butter, a lil' cream cheese, extra shredded cheese, spices to taste. You're welcome.
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Its a "classy" way to eat a heated Bockwurst or Wiener in Germany.
On of the few meals, that are often typically served with white toast bread.
Thank you for calling me classy.
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Flat the sandwich bread with a rolling pin or a bottle (or whatever you have) then cover the weiner all around, at thins point you can add breadcrumbs and egg or leave it. Put it om airfryer for a while and there you go. Korean hot dog
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Fuck me! This is brilliant! I am gonna do just this!
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Didn’t you just cook the hot dog?
Heating ≠ cooking.
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Making your point with Blender is a new level
There's probably forums where clicking "reply" just opens Blender.
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It's still industrial sausage on industrial bread. Fold it and there isn't much difference.
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Fuck me! This is brilliant! I am gonna do just this!
I know right! I got some sandwich bread that a cat got into so needs to be used and I'm sans a fridge ATM so I'm going to get one of those for our five pack of sausages!
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Heating ≠ cooking.
Fair point.
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IMO thats not even a struggle.
Real struggle is when you don't even have a hot dog so you just make a mustard sandwich. That's what my childhood was like.
Thats advanced struggle, ngl tho I really like mustard so I might eat that normally
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Tortillas are actually good for hotdogs. White bread tends to fall apart with mustard or relish.
Hmmmmmmmm you might be on to something ill have to try that out with my niece next time I have her haha
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Flat the sandwich bread with a rolling pin or a bottle (or whatever you have) then cover the weiner all around, at thins point you can add breadcrumbs and egg or leave it. Put it om airfryer for a while and there you go. Korean hot dog
Ehhhh, calling that a Korean hot dog is generous lol
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Mmm chemicals
Everything is a "chemical" just som kill you with less of itself than others
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I never understood how this was somehow a sign of being poor. I don't buy hotdog buns. I have always ate my hotdogs this way.
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Am i the only one who would cut it in half and then cut those in half if it was going on white bread?
I would then stack them and make an actual sandwich.This is my go-to solution when I've got hotdogs and hamburger buns but no hamburgers or hotdog buns.
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Everything is a "chemical" just som kill you with less of itself than others
Sorry, I thought we were on lemmyshitpost.
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Boil mac and cheese*, drain the pasta, put in industrial cheese powder agent, moisten with water instead of milk, put in butter/margarine/tears and stir.
*Note that this refers to what us Canucks call Kraft Dinner (which has the Kleenex effect going on, kinda). Proper mac and cheese is not a struggle meal in comparison.
I was joking...
